undergraduate thesis
Fremd- und Lehnwörter in deutschen Kochrezepten

Schwierz, Mario
Josip Juraj Strossmayer University of Osijek
Faculty of Humanities and Social Sciences
Department of German Language and Literature

Cite this document

Schwierz, M. (2023). Fremd- und Lehnwörter in deutschen Kochrezepten (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:142:043377

Schwierz, Mario. "Fremd- und Lehnwörter in deutschen Kochrezepten." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences, 2023. https://urn.nsk.hr/urn:nbn:hr:142:043377

Schwierz, Mario. "Fremd- und Lehnwörter in deutschen Kochrezepten." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences, 2023. https://urn.nsk.hr/urn:nbn:hr:142:043377

Schwierz, M. (2023). 'Fremd- und Lehnwörter in deutschen Kochrezepten', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences, accessed 11 April 2025, https://urn.nsk.hr/urn:nbn:hr:142:043377

Schwierz M. Fremd- und Lehnwörter in deutschen Kochrezepten [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences; 2023 [cited 2025 April 11] Available at: https://urn.nsk.hr/urn:nbn:hr:142:043377

M. Schwierz, "Fremd- und Lehnwörter in deutschen Kochrezepten", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Humanities and Social Sciences, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:142:043377

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